David is a NY local, born and raised in the nearby Hudson Valley. David is a graduate from Sacred Heart University where he achieved his Bachelor’s Degree in Business Administration, as well as a graduate of Babson College receiving a Master’s in Entrepreneurial Leadership.
Before joining TEI in August 2018, David started a variety of startups. These included a social venture that helped facilitate the donation of 2,000 pounds of discarded food to a local halfway house, as well as a small-scale apparel company.
David is looking forward to learning more about logistics and the wine industry through his time here at TEI. David is an avid NY Rangers fan, and loves to spend his free time hiking, drinking beer with friends, and going to concerts.